revolution sweet bell pepper

The political revolution is going to take a lot longer to mature than this pepper. Not at all hot, this fancy quality sweet bell pepper allows CR to have a red September and Donna, a zone farther north, a red October. Juicy and delicious, it boasts the stoutest square walls imaginable. Superb yields of “nice hefty thick-walled fruits,” says Maine farmer Jason Kafka, some in excess of l lb. Customer Elaine Carlson relates, “I finally had success growing good sweet peppers 12–14 oz each thanks to Kafka’s recommendation. No more thin-walled peppers for me.” Altoon Sultan grew Revolution in Vermont for the first time in 2021 and reports she is “swimming in peppers from just a few plants.” Expensive seed.